Skim Milk Powder High Heat Heat Stable (SMP HHHS)
Buttermilk Powder (BMP)
Hiroland Buttermilk powder which is also called dry buttermilk or Powdered Buttermilk is a dairy product that is derived from the liquid leftover after churning butter from cream. It is made by spray-drying buttermilk, which involves removing the moisture to create a fine, powdered form of this dairy byproduct.
buttermilk dairy powder retains the tangy and slightly acidic flavor of traditional buttermilk and is used in a variety of culinary applications.
Weight : 25 KG
Shelf Life : 12 Months
Packaging : 5 Layer Bag
More information about this product
Applications
APPLICATIONS
STORAGE REQUIREMENTS
TRANSPORT REQUIREMENTS
Buttermilk Powder (BMP) from Hiroland, your global dairy supplier, is well-suited for various applications, including the production of evaporated milk, sweetened condensed milk, ultra-high temperature processing (UHT) milk, cultured products, ice cream, chocolate, margarine, and baked goods. In addition to baking, it is used in salad dressings, marinades, and various savory dishes to add a creamy and tangy flavor.
Premium Hiroland Buttermilk Powder Ready for Sale and Global Export.STORAGE REQUIREMENTS
Powdered Buttermilk must be stored in a cool, dry place below 25°C, with a humidity of <65%, and away from strong odors and direct sunlight. Shelf-life is valid from the date of production.
TRANSPORT REQUIREMENTS
Buttermilk Dry Powders are transported in vehicles which have been verified as clean and suitable for food use.
Additional Information
PHYSICAL PROPERTIES
- Color: Milky and creamy
- Scorched Particles: Max B
- Smell and Taste: Typical of buttermilk without any additional odor or aftertaste
ADVANTAGES
- Good solubility
- Manufactured by the spray drying process, without any additives, flavors, or preservatives
- with emulsified properties
- Uniform fat content
- Is created from sweet cream buttermilk
- Our packaging process does not involve the use of staples or metal clamps
- Premium Buttermilk Powder for Sale and Global Export
For further details on ordering and importing Buttermilk Powder (BMP) from Hiroland, please feel free to reach out to us. Contact Us for more information.
PACKAGING WEIGHT & DIMENSIONS
Total Weight 25 Kg
Gross Weight 25.25 Kg
Length (cm) 73
Width (cm) 37
Height (cm) 13
Product Specifications
| Parameters | Amount/
Description |
Reference Method |
| Organoleptic | ||
| Color-Flavor-Texture | Normal & Favorite | ISIRI 2012 |
| Physical-Chemical Analysis | ||
| Moisture | Max 4% | ISIRI 8781 |
| Scorched Particles | Max B | ISIRI 2284 |
| Ash | Max 8 | ISIRI 2851 |
| Fat | 4-8% | ISIRI 1531 |
| Titratable Acidity | Max 0.16 | ISIRI 2852 |
| Protein/Fat-Free Dry matter | Min 33% | ISIRI 639 |
| Lactose | 45-55% | ISIRI 5807 |
| Antibiotic | Negative | Rapid test |
| Microbiology | ||
| T.P.C (CFU/g) | Max 20000 | ISIRI 5272 |
| Coliforms (CFU/g) | Less than 10 | ISIRI 2461 |
| E-coli (CFU/g) | Negative | ISIRI 5234 |
| Staphylococcus (CFU/g) | Negative | ISIRI 6806 |
| Salmonella (CFU/25g) | Negative | ISIRI 4413 |
| Yeast & Mould (CFU/g) | Max 100 | ISIRI 11166 |
| Listeria (CFU/25g) | Negative | ISIRI 8035 |
| Aflatoxin M1 | Max 1 mcg/kg (ppb) | ISIRI 7133 |
| Other | ||
| Ingredients | Cow’s Milk | |
| Packaging | Multi-Layer paper bag with PE inner bag 25kg sealed | |
| Shelf Life | 12 months | |
| Storage condition | Temp below 20 Celsius degree and humidity under 60% | |
