Demineralized Whey Powder

Hiroland Demineralized whey powder is a dairy product that is created by removing a significant portion of the minerals and salts from liquid whey, a byproduct of cheese-making. This process involves subjecting the whey to various treatments, including filtration and ion exchange, to reduce the mineral content while preserving the whey’s protein and lactose components.

The resulting demineralized whey powder is a fine, pale yellow powder with a mild, slightly sweet flavor. It is characterized by its reduced mineral content, specifically lower levels of calcium, potassium, and sodium. This makes it suitable for various specialized applications in the food and beverage industry.